French Restaurants in Sathorn & Silom

Warm bread, cheese and slow-cooked beef stew at this relaxed Yen Akat deli - the lunch menu changes weekly.

Seven French courses on the 61st floor, with city views and two MICHELIN stars. Save it for a special night.

Silom's long-running crepe spot crisps thin pancakes with fillings from Nutella-banana to pizza, steps from BTS Sala Daeng.

Light soufflés sweet or savory in a quiet hideaway - chocolate and mango are the ones to try.

Proudly French and pocket-sized - steak, lamb or fresh oysters in generous portions at fair prices.

Tuna tartare, snowfish and pasta among the garden greenery - a romantic pick for a French dinner.

Bardo is a highly recommended Mediterranean restaurant in Bangkok that offers a welcoming atmosphere and exceptional service. Customers praise the unique signature tastes of the dishes, particularly the scallop risotto and fresh oysters. The cocktails are outstanding, and patrons appreciate the music and vibe of the place, making it perfect for a great evening with friends. It's also noted as an excellent spot for a boozy weekend brunch, serving a variety of platters and free-flow drinks. The presentation of the dishes adds to the overall experience, making Bardo a must-visit.

Neighborhood bistro where the specials rotate - start with the beef tartare, end with roast potatoes.

Lobster bisque, beef cheeks and fine pastries in a relaxed, elegant room - good for group meals.

Four Seasons polish with a bistro touch - tuna tartare and frog legs lead the menu.

French comfort pasta from Toulouse sausage to tiger prawn, with chocolate mousse to finish.

Honest French cooking in Silom - a popular lunch set and a duck dish locals return for.

Chef Jean-Michel Lorain's refined French at U Sathorn - tiger prawn, lamb shoulder, house-baked bread.

A classic French bistro in Silom with a good wine list and a business lunch set that is easy on the wallet.

French seafood done fresh. Order the razor clams or the carabinero risotto with a glass from the wine list.

Thai-inspired fine dining on local ingredients - a seasonal tasting menu with wine pairings in a modern room.

Chef Alain Roux's fine dining at the Mandarin Oriental, with carefully plated French dishes like monkfish. Made for celebrations.

One Michelin star, beef short rib and a standout Alpes cheese board with wine to match.

Fine dining above the city at lebua - sea urchin, Kobe beef and expert wine pairings.

All-day bistro by the Montien Hotel. Flaky croissants, Doi Chang coffee, burrata salad and shrimp linguine.

Suan Phlu brunch bistro - croissant sandwich, spinach quiche, lemon meringue tart, fast WiFi.

Elegant multi-course French dining, with blue crab, grilled scallops and fresh homemade bread. Good for romantic dinners.

Wine, cheese and sweeping skyline views. A date-night favourite for charcuterie, marbled steak and truffle risotto. Book ahead.

Holiday Inn Silom's buffet - pad thai, oysters and shrimp, with desserts worth the second trip.

No-frills French comfort - steak, foie gras, Thai dishes too, and a good wine list.

Hearty French set meals at friendly prices - chicken roulade, pork cordon bleu, crepes Suzette.

Old-European elegance with beautifully plated three-course French meals - save room for dessert.

A Paris-style neo-bistro with a modern French touch. Try the smoked tarama and dry-aged sea bream sashimi in an elegant, lively room.