Pasta is a versatile Italian dish made from durum wheat flour and water, formed into various shapes and sizes. It can be enjoyed with a wide range of sauces, from rich and hearty tomato-based sauces to creamy Alfredo or pesto. Pasta is a staple in Italian cuisine and is beloved for its adaptability and delicious taste. At Italian restaurants, pasta dishes are a favorite for their comforting flavors and endless possibilities for customization. Whether you prefer spaghetti, penne, or lasagna, there is a pasta dish to suit every palate.