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In Phra Khanong and On Nut, Kowloon Diner 九龍冰室 is a Chinese restaurant.

Chinese dishes in Phra Khanong from the Nam Thian line by Khanta.

This restaurant has garnered mixed reviews from customers. Many patrons praised the Peking duck, often described as the best in town, alongside other standouts like the pork in red tofu sauce and Kung Kratha prawns. The food is characterized as authentic Chinese with well-cooked meat and flavorful sauces. However, some diners noted issues, including overly salty or bitter dishes and a past reputation for better service. A couple of reviews mentioned the restaurant's attempts to charge extra for items, which led to disappointment. While the restaurant is considered a special occasion spot due to its delicious offerings and attentive staff, there are concerns about consistency and pricing. Overall, recommendations lean heavily towards trying the Peking duck, but experiences may vary.

The restaurant is noted for its sour and spicy fish soup, which some customers enjoy despite the fish occasionally tasting too strong. Service experiences vary, with some commenting on the average service and waiting times for a table. The mala fried chicken and dry green beans have also received high praise for being flavorful and well-prepared. Many reviewers appreciate the reasonable prices and decent portion sizes, indicating overall satisfaction, though there are notes of room for improvement regarding service and ambiance.

This restaurant is highly praised for its delicious offerings with a variety of menu options at reasonable prices. Many reviews highlight the outstanding roasted duck, roast pork rice, and fried oysters, which stand out for their quality. Customers appreciate the authentic Hong Kong-style ambiance and the friendly service, often mentioning their positive experiences with dishes like duck noodles and Thai curry. While there are some mentions of items being less impressive, overall, the dining experience is marked by tasty food and convenient parking.

Tian Tian Restaurant offers an unforgettable culinary experience with a reputation for its shark fin soup and exceptional abalone dishes. Reviewers highlight the convenient parking and superb quality of the food, especially noting items like abalone rice, stir-fried noodles, and steamed fish. Many consider it the best Chinese restaurant in Bangkok, providing a hassle-free visit and outstanding service.

The restaurant is described as not perfect but also not bad, with one reviewer expressing a positive experience. Overall, the reviews indicate that while there may be room for improvement, diners generally find it a pleasant place to eat.